When people hear the word “spices,” they sometimes assume one thing:
Hot.
But spicy food and flavorful food are definitely not the same thing.
One question we hear from customers is some version of:
“I don’t really like spicy food. Which Perry Spices should I try?”
The good news? You have plenty of options.
While we absolutely make a few blends for people who love heat, a large part of the Perry Spices lineup is focused on savory, smoky, sweet, garlicky, herby, and bold flavor — without the burn.
So if jalapeños make you nervous and hot sauce isn’t your thing, this guide is for you.
First: “Spiced” Doesn’t Automatically Mean “Spicy”
There’s an important difference between spices and spicy.
Spices are simply ingredients used to add flavor. Garlic, onion, herbs, black pepper, paprika, smoke, sweetness, and other seasonings can make food incredibly flavorful without making it hot.
And that’s one of the biggest reasons Perry Spices exists.
We want everyday food to taste better — whether you love heat or want absolutely nothing to do with it.
Honey Chipotle Charm
Let’s start with one that sometimes causes confusion because of the name.
Despite having chipotle in the name, Honey Chipotle Charm is not a spicy seasoning.
The chipotle contributes more of a smoky, savory flavor than noticeable heat, while the honey-inspired sweetness rounds everything out.
It’s also one of our most popular blends because it gives you a ton of flavor without setting your mouth on fire.
Honey Chipotle Charm works especially well on chicken, salmon, pork, vegetables, rice bowls, and meal prep.
Flavor: Sweet + smoky + savory
Heat: None / very mild
Best for: Anyone who wants bold flavor without spice
If you normally avoid anything labeled “chipotle” because you assume it’s going to be hot, this is one we’d encourage you not to judge by the name alone.
Daily Drip
Sometimes simple is exactly what you need.
Daily Drip is our everyday salt, pepper, and garlic-style blend designed for the foods you make all the time.
Eggs? Yep.
Chicken? Absolutely.
Steak, potatoes, vegetables, avocado, rice, meal prep?
All fair game.
It’s one of those seasonings you can leave sitting next to the stove because you’ll probably find yourself reaching for it constantly.
Flavor: Savory + garlicky + classic
Heat: None
Best for: Pretty much everything
If you’re brand new to Perry Spices and want something extremely versatile with no heat, Daily Drip is an easy place to start.
Chicken Kick
Don’t let the word “Kick” scare you.
Chicken Kick is about kicking up the flavor, not the heat.
It’s a bold, savory everyday seasoning that works beautifully on chicken but can easily go beyond poultry.
Try it on turkey, pork, eggs, potatoes, roasted vegetables, or whatever else needs a little help.
Flavor: Bold + savory
Heat: Very mild / none
Best for: Chicken, turkey, pork, eggs and vegetables
For someone who wants flavorful protein without spicy heat, this is another easy recommendation.
Pizza Spice
You definitely don’t have to like spicy food to love Pizza Spice.
This blend leans into the savory, herb-forward flavors you associate with pizza and Italian-inspired dishes rather than chile heat.
And despite the name, pizza is only the beginning.
We love it on pasta, garlic bread, chicken, vegetables, flatbreads, homemade pizzas, and high-protein pizza recipes.
Flavor: Savory + herb-forward + Italian-inspired
Heat: None
Best for: Pizza, pasta, breads and Italian-inspired meals
Taco Time
Taco seasoning doesn’t have to mean spicy taco seasoning.
Taco Time brings plenty of savory flavor without turning dinner into a heat challenge.
Use it for ground beef, chicken, turkey, taco bowls, fajita-style meals, nachos, or quesadillas.
And if someone else in the house wants more heat?
They can always add hot sauce afterward.
Everybody wins.
Flavor: Savory + taco-inspired
Heat: Mild
Best for: Tacos, burrito bowls, chicken, beef and turkey
Backyard BBQ
Love barbecue flavor but not spicy food?
Backyard BBQ is another great option.
This one is all about that bold, smoky, classic barbecue-style flavor rather than chile heat.
It works especially well on chicken, pork, burgers, ribs, potatoes, vegetables, and pretty much anything headed toward the grill.
Flavor: Smoky + bold + barbecue-inspired
Heat: Mild / very low
Best for: Grilling, barbecue and proteins
What If I Want Absolutely ZERO Heat?
If your spice tolerance is truly nonexistent, don’t worry.
We’d steer you toward options like Daily Drip, Pizza Spice, Chicken Kick, Honey Chipotle Charm, Taco Time, or Backyard BBQ, depending on the type of food you’re making and the flavor profile you like.
And this is exactly why we think describing a seasoning simply as “spicy” or “not spicy” doesn’t tell you nearly enough.
Someone who dislikes heat may still love smoky flavor.
Someone else may want garlic and herbs.
Another person might gravitate toward sweet and savory combinations.
There’s a lot more to seasoning than chile peppers.
Which Perry Spices Should You Skip If You Really Don’t Like Heat?
This is where we’d rather be upfront.
If you truly dislike spicy food, there are a few Perry Spices blends that simply may not be for you.
Flamin’ Sriracha Maple, for example, was intentionally created for people who want considerably more heat.
And something like Honey Habanero Hype contains habanero for a reason.
Those blends have their audience — but if heat isn’t your thing, we’d much rather point you toward a bottle you’ll actually love than convince you to buy one that’s wrong for you.
That’s the whole point.
Quick Guide: Which Mild Perry Spice Should I Buy?
| If you want... | Try... |
|---|---|
| Sweet + smoky without the heat | Honey Chipotle Charm |
| A simple everyday seasoning | Daily Drip |
| Savory seasoning for proteins | Chicken Kick |
| Italian-inspired flavor | Pizza Spice |
| Taco-night flavor without serious heat | Taco Time |
| Smoky barbecue flavor | Backyard BBQ |
| Serious heat | Flamin’ Sriracha Maple or Honey Habanero Hype |
Don’t Choose a Seasoning Based Only on the Word “Spice”
That may be the biggest takeaway here.
A great seasoning doesn’t have to be hot.
It just needs to make your food taste better.
For some people, that means habanero peppers and serious heat.
For someone else, it means garlic, herbs, smoke, sweetness, or bold savory flavor.
Neither is better than the other.
They’re just different.
And that’s exactly why we’ve built Perry Spices around a variety of flavors and personalities instead of assuming everyone wants the same thing.
The Bottom Line
If you don’t like spicy food, yes — Perry Spices can absolutely still be for you.
Some of our best options for you include Honey Chipotle Charm, Daily Drip, Chicken Kick, Pizza Spice, Taco Time, and Backyard BBQ.
And if you’re especially hesitant because a name like “Honey Chipotle Charm” sounds spicy, don’t be — that blend is all about sweet, smoky flavor rather than heat.
The goal isn’t to see how much spice you can tolerate.
It’s to make the food you already eat taste a whole lot better.
And that’s what we’re here for.
Not sure which flavor fits you?
Explore the full Perry Spices lineup and choose your flavor based on how you actually like to eat.
Shop Perry Spices → PerrySpices.com